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Vegan Restaurant News of the Week: “McRib,” Chicken Parm, and More
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Food News of the Week: McDonald’s Adds Meatless Nuggets, Plus Better Breakfast Sausages and Plant-Based Bento In Tokyo
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Food News of the Week: Bafta Serves Vegan Caviar, Oatly Sales Spike, and the US Gets a New Vegan Egg
Food News of the Week: Starbucks’ Wicked Drinks, Holiday Oreos, and Edible Tea
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Food News of the Week: Starbucks’ Wicked Drinks, Holiday Oreos, and Edible Tea
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The Impossible Whopper Celebrates 5 Years at Burger King: “A Milestone Not Just for Us but for the Entire Plant-Based Industry”
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Mike Tyson’s Mr. Charlie’s Launches Potato Ice Cream in Fast-Food First
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