Before Oat Milk and Impossible Burgers: How Vegan Food Took Root in America
Changemakers
Before Oat Milk and Impossible Burgers: How Vegan Food Took Root in America
Why 2 James Beard Award-Winning Chefs Are Adding Violife's Vegan Cheese to Their Menus
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Why 2 James Beard Award-Winning Chefs Are Adding Violife’s Vegan Cheese to Their Menus
Dunkin' Debuts Vegan Dulce de Leche Doughnuts Made by $1.5 Billion Company NotCo
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Dunkin’ Debuts Vegan Dulce de Leche Doughnuts Made by $1.5 Billion Company NotCo
258 McDonald's Now Serve the McPlant Plus Everything Else You Need to Know
Recipe
258 McDonald’s Now Serve the McPlant Plus Everything Else You Need to Know
Tabitha Brown’s 5 New McCormick Seasonings Promise Bold Flavor, From Barbecue to Burgers
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Tabitha Brown’s 5 New McCormick Seasonings Promise Bold Flavor, From Barbecue to Burgers
Dairy-Free Milk Has Grown 36 Percent In 3 Years, and It’s Not Slowing Down
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Dairy-Free Milk Has Grown 36 Percent In 3 Years, and It’s Not Slowing Down
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