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South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans
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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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There Are About to Be 100 Locations of Matthew Kenney’s Vegan Deli 
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Even Carnivorous Plants Approve Of Beyond Meat’s New Vegan Chicken Nuggets
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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.
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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk
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