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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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89 Percent of Gen Z in US and UK Would Try Lab-Grown Meat, Study Finds
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Pizza Hut Canada Adds Its First Vegan Meat Option
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Starbucks Pumpkin Spice Latte Still Has Dairy. Peet’s Steps It Up with New Vegan Pumpkin Oat Foam Cold Brew 
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Vegan Short Ribs Just Launched at Supermarkets in Japan
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At Slutty Vegan’s First Vegan Cocktail Bar, the Drinks Sing
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