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Vegan Food News of the Week: Oatly’s Mother’s Day Cupcakes, S’mores Grahams, and More Vegan Food News of the Week: Oatly’s Mother’s Day Cupcakes, S’mores Grahams, and More
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Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
Taste Test
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Restaurants