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Startup New Culture Raises $25 Million to “Make Cow Cheese Without the Cow” 
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Grocery Store Vegan Essentials to Be Acquired in $1.4 Million Deal with Plans to Go Public
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150-Year-Old French Bakery Is Selling Vegan Pastries in Venice, CA for the Holidays 
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Los Angeles Community Supports Black-Owned Vegan Food Truck After Devastating Fire
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Vegan TikTok Star Tabitha Brown Is Releasing Her First Cookbook
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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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