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Food Network’s Giada De Laurentiis Embraces Vegan Meat and Dairy-Free Cheese for Italian Recipes
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Dole Strikes Deal to Turn Its Pineapple Leaves into Vegan Leather
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This Incubator Is Helping More Vegan Restaurants Open in 2021
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Toronto Gets a New Vegan Gelato Shop and Wine Bar
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Greggs Is Launching a Vegan Ham and Cheese Sandwich
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The US Is Getting a National Vegan Welcome Center
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