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Israeli Modern Street Food Eatery Shouk Launches Vegan Fried Chicken in DC
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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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Impossible Foods to Launch Plant-Based Meat in Stores Next Week 
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London School of Economics Student Union Votes to Ban Beef
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Veteran-Owned Vegan Chain Raises $14,000 to Feed Healthcare Workers
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Gino’s East Becomes First Major Chicago Pizza Chain to Offer Vegan Cheese
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