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New York Burger King Tricks Customers into Buying Beef Instead of Impossible Whoppers
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Beyond Meat and Liza Koshy Are Giving Away $10,000 To Make School Lunches More Sustainable  
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Forager Project Donates $350,000 Worth of Vegan Meals to Food Banks for COVID-19 Relief 
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This Scientist Is Developing the Perfect Milk for Vegan Cheesemaking
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There’s Now a Fully Vegan Food Bank in Las Vegas
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Good Catch’s Vegan Tuna Salad Is Now Available by the Pound at Whole Foods
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