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16,000-Square Foot Plant-Based Food Innovation Lab Opens in North Carolina  
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JUST’s $50 Slaughter-Free Chicken Nuggets Are Ready for Market
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French Startup Aims to Debut Cruelty-Free Foie Gras by 2023 
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Dutch Startup Raises $3.5 Million to Crack the Clean-Meat Code
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Vegan Meat Brand Raises $35 Million to Bring More Meatless Burgers to Australia’s Fast-Food Industry 
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Major Poultry Producer Invests in Lab-Grown Meat
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