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Amy’s Just Opened Its Fourth Vegetarian Drive-Thru with Plans for 25 More by 2027
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Le Pain Quotidien Just Launched a Vegan Apple Oat Latte to Celebrate Fall
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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.
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Gordon Ramsay Embraces Vegan Burgers and More Vegan Food News of the Week
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Even Carnivorous Plants Approve Of Beyond Meat’s New Vegan Chicken Nuggets
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