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Santorini’s First Vegan Boutique Hotel Is Now Open
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COP26 Puts Carbon Footprints on Event Menus. Why Are Beef and Bacon Still Served?
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Danone Invests $49 Million to Convert French Dairy Factory into Oat Milk Plant 
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New Vegan Mushroom Fining Technology Could Eliminate Animal Products From Beer 
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MorningStar’s New Vegan Chicken Tenders Shred Just Like Meat
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Nina Dobrev and Julianne Hough’s Vegan Wine Comes to the LA Chargers’ SoFi Stadium 
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