Chefs
How to Make Julia Child’s Iconic French Recipes Vegan: Advice From a Top Chef How to Make Julia Child’s Iconic French Recipes Vegan: Advice From a Top Chef
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Exclusive: Los Angeles Gets Its First-Ever Eco-Minded Loyalty Program Exclusive: Los Angeles Gets Its First-Ever Eco-Minded Loyalty Program
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This Week’s Vegan Food News: Taco Bell Cafés are Coming, Takis Go Wicked, and a Holiday Oatly Flavor This Week’s Vegan Food News: Taco Bell Cafés are Coming, Takis Go Wicked, and a Holiday Oatly Flavor
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France’s Soy Crackdown Sparks Debate Over Science, Sustainability, and Plant-Based Policy France’s Soy Crackdown Sparks Debate Over Science, Sustainability, and Plant-Based Policy
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Food News of the Week: New Dairy-Free Ben & Jerry’s Flavors, Butter Made From CO2, and Vegan Seafood Heads South Food News of the Week: New Dairy-Free Ben & Jerry’s Flavors, Butter Made From CO2, and Vegan Seafood Heads South
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