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Hormel Plans to Launch Vegan Meat Pizza Topping
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Vegan Corned Beef Sandwich Debuts at 58 Whole Foods Markets
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Startup Readies to Make 18 Million Pounds of Animal-Free Seafood Annually
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Plant-Based Diet Slashes Risk of Dying From Heart Disease by 32 Percent, Study Finds
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Vegan Cheese Brand Miyoko’s Aims to Convert California Dairy Farm Into Plant-Based Facility 
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Vegan JUST Egg Breakfast Sandwiches and Benedicts Debut on the East Coast
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