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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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70 Percent of US Households Will Serve at Least One Plant-Based Holiday Dish
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Netherlands Lab-Grown Meat Pioneer Secures $55 Million to Bring Slaughter-Free Beef to Market
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Greggs Is Launching a Vegan Ham and Cheese Sandwich
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The Body Shop Commits to Going 100-Percent Vegan by 2023
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Jay-Z Just Invested in $250 Million Plant-Based “Tesla of Chicken” Brand SIMULATE
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