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Startup Readies to Make 18 Million Pounds of Animal-Free Seafood Annually
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Beyond Meat Exec and Top Chef Alum Partner to Create Vegan Jerky to Help the Planet
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New Startup Turns Fungi Into Vegan Cheese 
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San Diego Startup Raises $20 Million to Launch World’s First Cell-Based Mahi Mahi 
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Scientists Looks to Grass as Next Vegan Protein Source 
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Starbucks Launches Oatly Vegan Milk and Oat Lattes in 1,300 Midwest Locations
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