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Is Macadamia the Next “It” Milk? With “Lazy Farming” and “Free-Range Trees,” It Just Might Be. Is Macadamia the Next “It” Milk? With “Lazy Farming” and “Free-Range Trees,” It Just Might Be.
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It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras. It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
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“A Hearty Debate” Concludes Plant-Based Meat Alternatives Are Healthier for Your Heart Than Meat “A Hearty Debate” Concludes Plant-Based Meat Alternatives Are Healthier for Your Heart Than Meat
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Cook With Your Air Fryer More for This Unexpected Reason, New Research Says Cook With Your Air Fryer More for This Unexpected Reason, New Research Says
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Meet Pearl Steffie, Chef-Owner at Kusaki, LA’s First Vegan Omakase Restaurant Meet Pearl Steffie, Chef-Owner at Kusaki, LA’s First Vegan Omakase Restaurant
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