Interview
Tabitha Yeh, Planta’s Senior Culinary Director, Turns Vegetables Into Comfort Food Tabitha Yeh, Planta’s Senior Culinary Director, Turns Vegetables Into Comfort Food
Restaurants
When One McDonald’s Closes, An Even Better Vegan One Opens When One McDonald’s Closes, An Even Better Vegan One Opens
Interview
What Veggie Grill’s Founder Thinks About the Future of Vegan Fast Food What Veggie Grill’s Founder Thinks About the Future of Vegan Fast Food
News
Why Animal-Free Whey Is the Way Forward for Sports Nutrition Why Animal-Free Whey Is the Way Forward for Sports Nutrition
Health
Uganda’s First Vegan School Opens to Protect Children From Zoonotic Disease Uganda’s First Vegan School Opens to Protect Children From Zoonotic Disease
Activism