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Knoxville Hosts Its First Vegan Festival
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Filipino Night Market Returns to SF with Vegan Options
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Four Seasons Hotel in Beverly Hills Debuts Vegan Menu 
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Plant-Based Chef Matthew Kenney to Launch Frozen Vegan Pizza Line
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Veganism Set to Shake Up Big Food Companies in 2018
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Dutch Startup Raises $3.5 Million to Crack the Clean-Meat Code
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