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Santorini’s First Vegan Boutique Hotel Is Now Open
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The Top 20 Vegan Stories of 2020
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Jane Goodall to Receive Award for 60 Years of Animal Service. Here’s What She’s Done
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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849 Trophy Hunters Gather to Auction Killing of Wild Animals
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A New Black Woman-Owned Vegan Café Is Coming to Alabama 
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