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Jane Goodall on Climate Crisis: “If We Would Just Stop Eating All of This Meat, the Difference Would Be Huge” 
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Toronto Gets a New Vegan Gelato Shop and Wine Bar
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Seafood Giant Thai Union to Launch Vegan Shrimp
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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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New Vegan French Bakery Opens in Beverly Hills 
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Tabitha Brown Partners with Veganuary to Help Everyone Go Vegan in 2021
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