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A Plant-Based Diet Slashes Menopause Hot Flashes by 84 Percent
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Starbucks Is Facing an Oatly Shortage “Due to High Demand”
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Nestlé Expands Vegan Protein Offerings With Launch of Plant-Based Egg and Shrimp
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New Startup Turns Fungi Into Vegan Cheese 
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Canada’s Globally Local Becomes World’s First Vegan Fast-Food Chain to Go Public
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Icelandic Provisions Is Launching a Vegan Skyr Yogurt Made with Oat Milk
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