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JUST Egg Outsells All Plant-Based Yogurt, Milk, Cheese, Tofu, Seitan, and Tempeh at a Top Supermarket Chain
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For Every Two Burgers Sold, Vegan Shop Marty’s V Burger Will Donate a Meal to NYC Frontline Workers
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16,000-Square Foot Plant-Based Food Innovation Lab Opens in North Carolina  
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New Vegan Culinary School to Open in Colorado
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Vegan Shop “What the Pitta” Named Finalist in British Kebab Awards
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UFC Fighter Yancy Medeiros Ditches Animal Products
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