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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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LA Is Getting a Vegan Sports Bar. Yes, There Will Be Plant-Based Chicken Wings 
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Miyoko’s Creamery Wins Lawsuit Against California, Setting Precedent for Using “Dairy” Labels on Vegan Butter
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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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Beyond Meat Just Launched Vegan Chicken Nuggets at 1,000 A&W Locations
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Latino Civil-Rights Group Calls for Meat Boycott to Protect Workers From COVID-19 
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