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IKEA Is About to Launch Vegan Pork Cutlets in Hong Kong
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Jay-Z’s Latest Plant-Based Investment Helps Vegan Cheese Brand Misha’s Raise $3 Million 
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COP26 Puts Carbon Footprints on Event Menus. Why Are Beef and Bacon Still Served?
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Volkswagen Produces More Currywurst Sausages than Cars. It’s Moving to Vegan Meat to Fight Climate Change. 
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New Raw Vegan Restaurant Opens in Chicago
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Meat Giant JBS Acquires Vegan Steak Brand Vivera for $410 Million
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