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White Castle Releases Vegan Stuffing Recipe Made with Impossible Sliders for Thanksgiving
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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There Are About to Be 100 Locations of Matthew Kenney’s Vegan Deli 
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Gordon Ramsay Is No Longer Allergic to Vegans. Welcomes First Vegan Chef to Hell’s Kitchen Competition
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New Vegan Mushroom Jerky Launches at 1,000 Stores
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The New Beyond Burger Is About to Launch. Here’s What Is Different
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