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JUST Egg-Maker to Open $120 Million Protein Facility in Singapore
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Starbucks CEO: Plant-Based Is a “Dominant Shift” for Our Company
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New Vegan CSA Hands Out 10,000 Pounds of Food to 2,500 Underprivileged People in Seattle During COVID-19
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Vegan Cupcakes Spotted at Trader Joe’s 
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Impossible Foods Is Now Developing Dairy-Identical Milk from Plants
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Vegan Cheese Wins Gold at Sofi Awards 
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