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78 Percent of Americans Are Grilling Plant-Based Meat this Summer
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New Proposed Legislation Aims to Help At-Risk Farmers Switch from Animal to Plant-Based Agriculture
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Starbucks Pumpkin Spice Latte Still Has Dairy. Peet’s Steps It Up with New Vegan Pumpkin Oat Foam Cold Brew 
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Food Network’s Giada De Laurentiis Embraces Vegan Meat and Dairy-Free Cheese for Italian Recipes
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Beyond Meat Is Giving Away Vegan Chicken on National Chicken Tender Day. Here’s How to Get Them.
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3,000 Hospitals and Schools Add Vegan Burgers to Menus
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