Red Meat Increases Risk of Cardiovascular Disease by 22 Percent per Serving
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Red Meat Increases Risk of Cardiovascular Disease by 22 Percent per Serving
New Farm Sanctuary Course Explores Veganism Through a Social Justice Lens
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New Farm Sanctuary Course Explores Veganism Through a Social Justice Lens
Overfishing is Driving Eels to Extinction. Can Forsea Foods’ Cell Technology Save Them?
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Overfishing is Driving Eels to Extinction. Can Forsea Foods’ Cell Technology Save Them?
Why Kellogg’s Is Launching a Dedicated Plant-Based Food Business
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Why Kellogg’s Is Launching a Dedicated Plant-Based Food Business
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We Can Slash Carbon Emissions by 90 Percent by 2035. But Government Subsidies for Animal Agriculture Must End First. 
These New Initiatives Aim to Make Vegan School Lunches the Norm
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These New Initiatives Aim to Make Vegan School Lunches the Norm
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