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Berkeley Becomes First US City to Commit to Vegan Meals
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Food Network’s Giada De Laurentiis Embraces Vegan Meat and Dairy-Free Cheese for Italian Recipes
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BlueNalu Raises $60 Million to Bring Cell-Based Mahi Mahi to Market
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Starbucks CEO: Plant-Based Is a “Dominant Shift” for Our Company
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Good Catch’s Vegan Tuna Salad Is Now Available by the Pound at Whole Foods
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Meat Giant to Bring Lab-Grown Meat to Brazil 
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