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A Vegan Fried Chicken Shop Just Opened in Toronto 
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Impossible Foods CEO Is “Dead Serious” About Making All Food Animals Obsolete by 2035
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This Chef Is Trying to Open a Vegan Bakery and Latinx Social Justice Café In Seattle
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Single-Serving Vegan Cookie Dough Debuts at Publix
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New Proposed Legislation Aims to Help At-Risk Farmers Switch from Animal to Plant-Based Agriculture
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100 Hong Kong Restaurants Are Serving Vegan Impossible Pork. And 54 Percent of Locals Like It Better Than Meat.
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