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As the PSL Turns 20, Starbucks Leans Into Pecan in New Oat Milk-Heavy Fall Menu
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Vegan Camembert, Steak Bites, and Lasagna Delivery? Yes, Please—This Week’s Top Food News Roundup
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Vegan Camembert, Steak Bites, and Lasagna Delivery? Yes, Please—This Week’s Top Food News Roundup
The Future of Protein Powder Is Here—and It’s Made From This One Ingredient
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The Future of Protein Powder Is Here—and It’s Made From This One Ingredient
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