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Chobani Makes Vegan Oat Yogurt More Sustainable with Paper, Not Plastic, Cup
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Veggie Grill Enters Chicken Wars With a Spicy Vegan Chicken Sandwich that Rivals Meat
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So Delicious Partners with Ayesha Curry to Make Her Recipes Dairy-Free
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Jack in the Box Tests Its First Plant-Based Beef Burgers in Phoenix 
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Global Vegan Industry Predicted to Reach Nearly $74 Billion by 2027
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RXBAR Is Launching Its First Egg-Free Vegan Protein Bar
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