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Burger King Adds Plant-Based Whoppers to More Than 200 Locations in South Korea
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Impossible Foods CEO Is “Dead Serious” About Making All Food Animals Obsolete by 2035
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New Gooey Vegan Caramel Chocolate Candy Bars Launch Nationwide
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A Fully Vegan Old-School Italian Deli Just Opened in NYC
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Switzerland Gets Its First Vegan Doughnut Shop
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Chef Creates Violife Vegan Cheese Chalet for the Holidays and You Can, Too
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