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Oxford University Student Creates Vegan Leather from Colombian Succulent
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Jane Goodall on Climate Crisis: “If We Would Just Stop Eating All of This Meat, the Difference Would Be Huge” 
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Vegan Filet Mignon Steak Is Here and It Tastes Like the Real Thing
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Wool Shoe Brand Allbirds Invests $2 Million to Develop Vegan Leather
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These New Wedges Can Make Vegan Milk in an Instant
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Country Crock and Esther the Wonder Pig Launch Vegan Cupcakes
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