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This Vegan Sourdough Subscription Will Break Your Store-Bought Bread Habit and Give You “Free Croissants for Life”
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Move Over Soy, This Tofu Is Redefining Plant Protein
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Food News of the Week: New Oatmilk Horchata at Starbucks, Impossible Chicken, Plus Oat Beef and Vegan Salmon Go Big
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Food News of the Week: Green Giant Ramen, Barilla Vegan Pesto, and a New Pizza for Meatless Meat Lovers 
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The Future of Protein Powder Is Here—and It’s Made From This One Ingredient
Every Vegan Thing at Ikea's Food Court and Marketplace
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Every Vegan Thing at Ikea’s Food Court and Marketplace
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