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9,000 Dunkin’ Locations Add Dairy-Free Coconut Milk
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Silk Launches Its First Vegan Yogurt Line for Kids
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Subway Releases World’s First “Plant-Based” Song to Promote Its Vegan Options
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Whole Foods Launches its Own Vegan Holiday Roast
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We Can Slash Carbon Emissions by 90 Percent by 2035. But Government Subsidies for Animal Agriculture Must End First. 
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