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TRESemmé Is Now Certified Cruelty-Free but Is It Vegan?
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Notre Dame and UMass Are Testing Vegan Bacon Cheeseburgers
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France Just Got Its First Michelin Star for a Vegan Restaurant
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World’s Largest Fur Auction House Is Closing
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Oakland’s Iconic Black-Owned Souley Vegan to Open Three New Locations
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Whole Foods’ First Vegan Trend Report Predicts Plant-Based Seafood Is the Future
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