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Whole Foods’ First Vegan Trend Report Predicts Plant-Based Seafood Is the Future
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France Just Got Its First Michelin Star for a Vegan Restaurant
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Veggie Grill Launches Vegan Taco Shop
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1.3 Billion Tons of Food Waste Is Produced Every Year. This Company Is Turning Some of It Into Vegan Meat
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Can This Vegan Spider Silk Replace Single-Use Plastics?
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New Version of JUST Egg That Is “More Egg-Like” Than Chicken Eggs Is Coming to Whole Foods
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