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Futuristic Vegan Cocktail Bar Set in the Year 2048 to Open in South Carolina
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Beyond Sushi Opens 7th Vegan Restaurant in NYC, This Time With a Full Cocktail Menu
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Dunkin’ Chairman Says Plant-Based Trend Is Here to Stay
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Major Italian Chain Fazoli’s Tests Plant-Based Impossible Meat Spaghetti Sauce 
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Black-Owned Vegan Catering Company Aims to Revolutionize “Hood Food” in San Francisco Bay Area
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Veganuary Founder Launches Vegan Fried Chicken Brand
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