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Oxford University Student Creates Vegan Leather from Colombian Succulent
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Plant-Based Pork Sales Will Surge to $10.6 Billion by 2030 
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Two-Year Study Reveals How the Meat Industry Profits from Severely Deformed Chickens
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Cheesy Vegan Ballpark Nachos Arrive at Texas Rangers’ Stadium
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There’s Now a Virtual Reality Museum Dedicated to Vegan Milk
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Greta Thunberg Calls Out Hypocrisy of World Leaders for Eating Steak and Lobster at Climate Summit
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