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Former McDonald’s Worker Opens First Black-Owned Vegan Eatery in Harrisburg, PA
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Rumor Has It: Impossible Foods to Go Public with $10 Billion IPO
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Starbucks Is Testing Vegan Whipped Cream Made from Lentils
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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A Woman-Owned Vegan Food Court Is Coming to Atlanta in 2021
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Crossroads Kitchen Reopens as a Vegan Pizza Pop-Up
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