2 Wins for Octopus Lovers: Mycelium-Based Tentacles and a Historic Farm Ban
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2 Wins for Octopus Lovers: Mycelium-Based Tentacles and a Historic Farm Ban
Vegan Food News of the Week: Miyoko’s Considers Sale, Virgin Atlantic’s Snack Bars, and More 
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Vegan Food News of the Week: Miyoko’s Considers Sale, Virgin Atlantic’s Snack Bars, and More 
The UK's Big and Small Steps Away From Animal Products
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The UK’s Big and Small Steps Away From Animal Products
Can Female-Led Cultivated Meat Companies Make "Lab-Grown" Less Weird?
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Can Female-Led Cultivated Meat Companies Make “Lab-Grown” Less Weird?
Natalie Portman-Backed La Vie Is Taking on Big Pork With Vegan Ham
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Natalie Portman-Backed La Vie Is Taking on Big Pork With Vegan Ham
It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
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It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
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