News
Quorn Refines Ingredients, Yet Egg Whites Stay. Why?
News
France’s Soy Crackdown Sparks Debate Over Science, Sustainability, and Plant-Based Policy
Restaurants
34 Black-Owned Vegan Bakeries and Restaurants Serving Up Next-Level Vegan Eats
News
McDonald’s Canada Debuts the McVeggie—Here’s How to Make It Vegan
New Ultra-Processed Food Database Ranks 50,000 Products at Walmart, Target, and Whole Foods: "There Are a Lot of Mixed Messages"
News
New Ultra-Processed Food Database Ranks 50,000 Products at Walmart, Target, and Whole Foods: “There Are a Lot of Mixed Messages”
Health
Chicken’s Halo Slips as Studies Reveal Health and Climate Risks  
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