From “Sustainable Mondays” to Meat-Free Menus, Top Universities Are Leading the Shift to Climate-Friendly Cafeterias
News
From “Sustainable Mondays” to Meat-Free Menus, Top Universities Are Leading the Shift to Climate-Friendly Cafeterias
Before Oat Milk and Impossible Burgers: How Vegan Food Took Root in America
Changemakers
Before Oat Milk and Impossible Burgers: How Vegan Food Took Root in America
Survey: 90 Percent of Dietitians Want to Promote Sustainable Diets. What’s Stopping Them?
News
Survey: 90 Percent of Dietitians Want to Promote Sustainable Diets. What’s Stopping Them?
Why Vegan Legend Miyoko Schinner Is More Hopeful Than Ever
Interview
Why Vegan Legend Miyoko Schinner Is More Hopeful Than Ever
Food News of the Week: Barbie Mayo, Honey Chicken Sandwiches, and AI Turtle Soup
News
Food News of the Week: Barbie Mayo, Honey Chicken Sandwiches, and AI Turtle Soup
Healthier School Lunches Can Save More Than 10,000 Lives and $19 Billion In Healthcare Costs
News
Healthier School Lunches Can Save More Than 10,000 Lives and $19 Billion In Healthcare Costs
Load more