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Another UK University Votes to Ditch Beef 
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Harvard Looks to Vegan Food to Slash Greenhouse Gas Emissions by 2030
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James and Suzy Amis Cameron’s All-Vegan School Plans Global Expansion
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VegNews Exclusive: The Story Behind No Evil Foods and Its Major Labor Controversy
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Vegan Startup Raises $300 Million to Make High-Tech Dairy Without the Cow
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Suzy Amis Cameron Debuts Plant-Based Program to Promote Food Equity in North Carolina 
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