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Old World Italian Brand MamaMancini and Beyond Meat Partner to Launch Vegan Meatballs 
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16,000-Square Foot Plant-Based Food Innovation Lab Opens in North Carolina  
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Tech Startup Develops DNA-Identical Vegan Mozzarella Without the Cow 
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A California Company Just Made the World’s First Yellowtail Tuna Without Killing a Fish 
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Technology Startup Creates Lab-Grown Palm Oil 
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California Wildfires Inspire Entrepreneur to Create Hyper-Realistic Vegan Bacon 
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