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TIME Names Impossible Burger 2.0 One of the Best 100 Inventions of 2019
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Beyond Meat Is About to Go Public; Founder Ethan Brown Speaks About the Evolution of Meat
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Restaurant Chain Tender Greens Adds Vegan Chicken to Its Menu
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IKEA Packaging Supplier Pivots Technology to Support Slaughter-Free Meat
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Vegan Company Urges Supermarkets to Change “Meat Aisle” to “Protein Aisle”
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Startup Discovers Groundbreaking Vegan Protein Inside Yellowstone Hot Springs 
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