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Does the World Really Need Another Vegan Milk? How About One Made From Potatoes?
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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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McDonald’s Meatless Burger Test Is Going Well and Other Vegan Food News of the Week 
How Chef Derek Sarno Turned 400 Pounds of Mushrooms Into Vegan Meat at Austin’s Top Barbecue Fest
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How Chef Derek Sarno Turned 400 Pounds of Mushrooms Into Vegan Meat at Austin’s Top Barbecue Fest
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Jimmy Dean Launches “Plant-Based” Sausages That Contain Egg Whites
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This New Vegan Sashimi Looks Just Like Tuna, Calamari, and Salmon. Here’s How to Get It Delivered.
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