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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Wu-Tang’s RZA to Joe Rogan: “No Animal Needs to Die for Me to Live” 
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Miyoko’s New Vegan Cheese Slices to Launch at Whole Foods This April
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Taco Bell Launches “Veggie Mode” to Promote Meatless Options
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Elizabeth Warren Backs Cory Booker’s Bill to Shut Down Factory Farms
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Scandinavian Vegan Yogurt Brand Aims to Convert US Dairy Farms to Oat Growers
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